How to Make Favorite Kofta Gravy - Logo collection for you

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Before you jump to Kofta Gravy recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

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We hope you got insight from reading it, now let's go back to kofta gravy recipe. To make kofta gravy you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Kofta Gravy:

1. You need 1 dozen of frozen kofta.
2. Prepare Half of cup oil.
3. Take Half of cup Chopped onion.
4. Provide 1 of tbspoon lehsan adrak paste.
5. Get 1 of large tomato chopped.
6. Use 1 teaspoon of Salt.
7. Prepare 1 of tbspoon redchilli.
8. Take 1 pinch of haldi.
9. You need 1 teaspoon of coriander powder.
10. Provide 1 teaspoon of zeera powder.
11. Prepare Half of teaspoon Garam masala powder.
12. Prepare 1 of tbspoon yoghurt.
13. Get 1 cup of water.
14. You need 2 piece of green chilli finely chopped.

Steps to make Kofta Gravy:

1. Add oil in a pan then add onions.. When onions turn golden colour add lehsan adrak paste saute 2 mints add chopped tomatoes and all spices...Saute 5 mints..
2. Add yougurt Mix well then add 1 cup of water... When masala start boiling add kofta and covered in 10 mints on low flame....
3. When oil comes in surface then add green chilli ::::gravy kofta is ready to Eat with paratha or nan.... Hope to enjoy it...
4. .
5. Jhat phat gravy kofta ready serve with nan or paratha.... Hope to enjoy it.....

Add chopped ginger and just give it a fry. Add the onion, garlic, ginger, and Serrano pepper to a food processor or blender, and blend until smooth, scraping down the sides a few times if needed. Add the ground meat to the food processor and blend until minced/smooth and well combined with the onion mixture. Pour this into a bowl, along with the spices and tapioca flour. Malai kofta recipe - This restaurant style malai kofta recipe is very easy to make at home.

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