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Before you jump to Cottage pie recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
We are very mindful that eating healthy snacks can help us feel better within our bodies. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we generally feel much better. A piece of pizza doesn't have you feeling as healthy as consuming a fresh green salad. Sometimes it's tough to find healthy foods for snacks between meals. Finding snack foods that help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that can be used when you need an instant pick me up.
Foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it's time for lunch break. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Make the modification from refined products just like white bread to the healthier whole grain alternatives.
A large assortment of instant health snacks is easily available. When you make the decision to be healthy, it's easy to find what you need to be successful at it.
We hope you got insight from reading it, now let's go back to cottage pie recipe. You can cook cottage pie using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Cottage pie:
- Use 450 g of beef mince.
- Provide 2 sticks of celery.
- Get 2 of medium carrots.
- Prepare 1 of red onion.
- Provide 2 tablespoons of vegetable oil.
- Take 3 tsp of bisto beef gravy granules.
- Use 1 tablespoons of tomato puree.
- Prepare 5 of medium sized Maris Piper potatoes.
Steps to make Cottage pie:
- Peel and chop the potatoes and put onto boil. These take approx 18mins from reaching the boil. Drain and mash these with a splash of milk and a knob of real butter. Go for a wetter mash as you need to be able to spread it on top of the meat mix later..
- Whilst the potato cooks, dice up the onion, celery and carrots and in a separate pan saute these in the vegetable oil..
- Once the vegetables have softened a little add the tomato puree. Then add the minced beef to brown. Keep stirring so that any lumps are broken up..
- When the meat is browned add in the gravy granules and a little water (about 1/4 pint) to make the mixture wet and gravy coated but not swimming. Spoon this into a n ovenproof dish..
- Add the mash to the dish. Spread it out to cover all the meat mixture. You can leave the dish at this point if you need to prepare ahead of mealtime..
- When ready to get the meal together put the dish into a 200° oven for approx 30 mins. If you like cheese add some grated cheddar to top the dish for the last 15 mins.
- Serve with boiled or steamed vegetables on the side with beef gravy..
This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is essentially a shepherd's pie but with beef. It's a meat pie, filled with minced beef and topped with mashed potatoes.
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