Steps to Make Speedy Tomato gravy - Logo collection for you

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Before you jump to Tomato gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a few minor changes can positively affect day-to-day eating habits.

One way to deal with this to begin seeing some results is to realize that you do not need to change everything right away or that you have to entirely eliminate certain foods from your diet. It's not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Therefore, it should be quite obvious that it's not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to tomato gravy recipe. You can cook tomato gravy using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Tomato gravy:

1. Get 6 of tomatos.
2. Provide 1 of onion.
3. Get 1/2 tea spoon of massala.
4. Provide 20 ml of cookong oil.
5. Take 1 of chickwn stock.

Instructions to make Tomato gravy:

1. Clean your vegetables thoroughly and cut your tomatoes and onion.
2. Take a pot to heat. preheat it for 30seconds in a moderate heat and add onion and oil. fry it until it turns gold.
3. Add massala spice and fry for 3 more minutes..
4. Add your tomato qnd fry for 10 additional minutes. dont forget to keep an attentive eye and stir whenever necessary.
5. Serve with papa and meat 😋.

The tomato gravy is also an excellent way to use garden-fresh tomatoes. Bacon drippings or butter and flour make the roux for this simple tomato gravy. Serve the gravy over freshly baked biscuits , mashed potatoes , rice, or pasta. Tomato gravy would be a healthier alternative rather than sausage gravy. This can be paired on top of country fried steak, chicken, or just biscuits.

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